Ndidi Nwuneli is a social entrepreneur based in Lagos, Nigeria. She is the Managing Partner of Sahel Consulting Agriculture & Nutrition Ltd., which works across West Africa shaping agricultural policy, creating catalytic ventures, and implementing ecosystem solutions. She is also the co-founder of AACE Foods, which sources from over 10,000 farmers and produces a range of packaged spices, seasonings, and cereals for local and international markets. Ndidi is the founder of LEAP Africa which inspires, empowers, and equips a new cadre of principled, disciplined, and dynamic young leaders in Africa. She is also the founder and chair of Nourishing Africa, a digital knowledge and data business. Ndidi started her career as a management consultant with McKinsey & Company. She holds an M.B.A. from Harvard Business School and an undergraduate degree with honours from the Wharton School of the University of Pennsylvania.